RECIPES

Quick Chicken Stir Fry

Chicken Stir Fry

Need to get back to your work desk at home but craving a sizzling chicken dish?
Here’s a snippy chicken stir fry to settle your stomach.

4 Serving

15 Minutes

156 Calories

Ingredients

  • 500g Chicken Stirfry
  • 1 Green Onion (chopped)
  • 1 Tbsp of Garlic (minced)
  • 2 Tbsps of Soy Sauce
  • Vegetable Oil
  • Sesame Seeds
  • Salt
  • Pepperl

Method

  • Step 1: Get a pan and put the heat on medium-high. Heat some vegetable oil until it starts smoking and then place your beef in. Brown your chicken evenly on both sides.
  • Step 2: Pour in your soy sauce, minced garlic, green onion and sesame seeds. Season with salt and pepper to taste. Then serve it with your favourite noodles!